What's the normal price for food in Bali?

The cost of food in Bali can vary depending on where you eat, the type of cuisine, and the level of establishment. Generally, food in Bali is relatively affordable compared to many Western countries. Here are some average price ranges for food in Bali:

You can find budget-friendly meals at local warungs (small eateries) and street food stalls for as low as IDR 20,000 to IDR 50,000 (approximately $1.40 to $3.50 USD) per meal. These typically include dishes like nasi goreng (fried rice), mie goreng (fried noodles), and nasi campur (mixed rice dishes).

In mid-range restaurants and cafes, expect to pay around IDR 50,000 to IDR 150,000 (approximately $3.50 to $10.50 USD) for a meal. These establishments offer a variety of cuisines, including Indonesian, Asian, and Western dishes.

Upscale restaurants and fine dining establishments in tourist areas like Seminyak and Ubud tend to have higher prices. Prices for a meal at these restaurants can range from IDR 150,000 to IDR 500,000 (approximately $10.50 to $35 USD) or more per person, depending on the restaurant and menu selection.

Prices for drinks such as water, soda, and fresh fruit juices are relatively low, typically ranging from IDR 10,000 to IDR 30,000 (approximately $0.70 to $2.10 USD) per serving. Alcoholic beverages, especially those in bars and restaurants, may be more expensive, with prices varying depending on the type of drink and establishment.

Overall, Bali offers a wide range of dining options to suit every budget, from affordable street food to upscale fine dining experiences. By exploring different dining venues and trying local specialties, you can enjoy delicious meals without breaking the bank.